Join us for Father’s Day Brunch at Claudine this Sunday, June 21st, from 10 AM to 2 PM.
For the dads, grandpas, father figures, and anyone who appreciates steak & eggs before 2 PM.
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![Steak sliced on a white plate with crispy potatoes and sunny side up eggs, garnished with microgreens.]()
Steak Frites & Eggs
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![Shrimp served over creamy grits garnished with herbs.]()
Shrimp & Grits
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![Close-up of a cheeseburger with melted cheese, pickles, and a sesame seed bun topped with an olive and a skewer, served with French fries on a white plate.]()
Dry-Aged Burger
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![Chicken Paillard]()
Chicken Paillard
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![Hard boiled eggs topped with yellow potato salad or mousse, garnished with black caviar and green herbs, served on a white plate.]()
Deviled Eggs
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![Close-up of a slice of French toast topped with strawberries, blueberries, whipped cream, powdered sugar, and strawberry syrup on a white plate.]()
French Toast
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![Three-tiered serving tray with assorted desserts, finger sandwiches, and flowers, surrounded by tea cups and saucers on a wooden table.]()
Tea Time Service
